A flavorful sensory journey in Amalfi Coast culinary delights
Why choose Quattro Passi in Nerano - Massa Lubrense
Sophisticated Michelin-starred cuisine on the Amalfi Coast.
Featured highlight: Try the pasta and peas with raw calamari, rosemary-and-orange red mullet wafers, and wild strawberry tarts.
Quattro Passi restaurant is esteemed as one of the premier culinary establishments in all of southern Italy. Nestled in the heart of Nerano, this distinguished eatery garnered its second Michelin star in 2012, owing to the virtuosity of its master chef, Fabrizio Mellino. Over the years, the kitchen has cultivated a distinctive and unique style characterized by simplicity and intuition. The restaurant's signature dish is the renowned Linguine alla Nerano, a tribute to the bay that exalts fresh local ingredients. Year after year, the menu continues to evolve with dishes that immediately become modern classics.
The restaurant offers an elegant and contemporary setting with a spectacular view over the bay of Nerano.
Locations - How to get to Nerano - Massa Lubrense
Located at Via Amerigo Vespucci 13N. Take the road from Massalubrense that runs along the Sorrentine peninsula and leads to Marina del Cantone in the bay of Nerano.