Da Nonna Luisa

This is an excellent ‘slow food” restaurant. We ate dinner and returned for Mor a few days latter. The cuisine is traditional southern Italian but with some innovation. Vegetarians as well as carnivores will find delightful food. A case in point is the “vegetable journey” course. Of note is the farm / garden to table philosophy as most if not all ingredients are locally sourced. The service by joseph was friendly and helpful. Make sure to leave space or bring your second stomach for deserts. This restaurant is highly recommended. We will return if and when we come to the Amalfi cost again.

Recommended by locals, it was the most authentic and beautiful experience of our vacation on the coast. A truly exciting dinner that allowed us to savor traditional dishes made with local ingredients that are truly farm-to-table. Four generations have passed down the love for this land and manage to convey it in the dishes they serve. If you are on vacation in this area, DO NOT MISS IT!!! Stefano

I was at lunch good quality food prices a bit 'alto.non you can pay for a bottle of local wine without any label 15.00 euro

A welcoming restaurant, tasty and generous cuisine. The boss shares his passion for good seasonal products. To test absolutely!