Maria Grazia

Calling this place a restaurant is an insult even to hospital cafeterias. Overcooked pasta with no flavor and completely empty shellfish. I ordered spaghetti with mussels, but instead I received only the shells of the mussels, a plate of scraps, and overcooked, tasteless pasta. Not to mention the seafood risotto, which was a bland glue, and the only thing from the sea was the view, which was the only thing that was free. Stellar prices for indefinable cuisine. I strongly advise everyone to pass by this terrible place where a rip-off is guaranteed, especially since they do not display any menu at the entrance. You only buy water for 5 dollars in the desert. Never again

I go to Nerano once a year and every time I have eaten at the Mariagrazia restaurant. I really like their pasta alla Nerano, but the prices for some things are exaggerated this year. 1-liter Coca-Cola paid 15€, coffee 5€. Vegetables as a side dish for 2 people and there were very few. I am sorry, but next year I will go elsewhere

My expectations were high, the memories were pure poetry, today's reality is a tragedy. Where to start? It took 45 minutes for a first course to arrive, the salad was dressed with an inch of water, the fried food was undercooked, the seafood was non-existent, I prefer not to even comment on the rest of the dishes. Let's not talk about prices; not even in a Michelin-starred restaurant are there these prices. Their luck is foreign tourists who eat anything, and always being around the corner, and continuing to rely on the history of a past that has long since ended.

What can I say: Fantastic location for a sublime lunch. Plates brought back perfectly clean. Very kind staff. For those who like me had not had the pleasure: "Please fill this gap for the palate and the eyes as soon as possible!!!"