Ristorante Vittoria

This restaurant was recommended hour hotel owner. He stated that it was one of the best, and he wasn’t wrong. Easy walking distance from where we were staying, we arrived for lunch at 12:35pm to find a small queue had already formed. By the time we left at 1:45, the place was already packed. We were greeted with a complementary glass of bubbles, which on this hot day was appreciated. We started with stuffed zucchini flowers and fried mozzarella, that was tasty and cooked to perfection. I had the lamb cutlets, cooked just right, or as my wife says, “ still bleating”. My wife had a rather large garden salad with potato chunks. I would definitely recommend this restaurant and we will definitely return later this week

cuisine moyen moyen , tomates pas mûres pour la caprese et pâtes sans relief. Service plutôt expéditif et comme tout à Ravello axé sur une clientèle américaine omniprésente et peu regardante sur les tarifs

Good food and service. Sophisticated dining in a lovely unhurried setting. House wine was good and staff knowledgeable and able to guide on dishes.

Heerlijk gegeten! Mooie kasrt en goede wijnen Vriendelijke bediening Zeker doen! Weliswaar geen uitzicht, maar gewoon goed eten in een gezellige sfeer.